About
this activity:
Since
the beginning of the industrial revolution, the ocean has absorbed
approximately 48% of the anthropogenic CO2 released to the atmosphere,
significantly reducing their impact on climate. At current "emissions-avoidance"
costs of $10-35 US dollars per ton of CO2 emissions avoided, this
represents an ecosystem service worth trillions of dollars. However,
this valuable service comes at a steep ecological cost - the acidification
of the ocean. As CO2 dissolves in seawater, the pH of the water
decreases, making it more acidic. Since the beginning of the industrial
revolution, ocean pH has dropped globally by 0.12 pH units. While
these pH levels are not alarming in themselves, the rate of change
is cause for concern. To the best of our knowledge, the ocean
has never experienced such a rapid acidification. By the end of
this century, if concentrations of CO2 continue to rise exponentially,
we may expect to see changes in pH that are three times greater
and 100 times faster than those experienced during the transitions
from glacial to interglacial periods. Such large changes in ocean
pH have probably not been experienced on the planet for the past
21 million years. How marine ecosystems, coral reefs, and fisheries
will respond to this rapid acidification are unknown.
In
May 2004, SCOR and UNESCO-IOC co-hosted an international symposium
to address these issues and to evaluate what is known about the
possible benefits and impacts of CO2 mitigation strategies using
the ocean, such as iron fertilization and direct injection of
liquid CO2 into the deep ocean. This web-site is a follow-up of
that symposium and is meant to provide a central source of information
for ocean scientists on research activities in this area. |